Your Best Guide to 15 Beautiful Sous Vide Thanksgiving Recipes
Thanksgiving is a time for indulgence and gathering with loved ones, and these 15 beautiful sous vide Thanksgiving recipes are a great way to celebrate the big day.
Steam Oven Sous Vide
If you’ve wanted to try out steam oven sous vide recipes for their precision and perfect textures, this is the place to start. Sous vide in your steam oven is easy and most dishes can be done without using a bag.
Perfect Sous Vide Cheesecake (whole cake or mini jars)
Sous vide cheesecake is absolutely the creamiest, most perfectly textured cheesecake you’ll ever try. It’s evenly cooked edge to edge and an outstanding special event dessert.
Mint Chocolate Cheesecake with Oreo Crust and Peppermint Candy
Mint chocolate cheesecake with Oreo crust and peppermint candy is creamy, rich and packed with mint flavor. It’s a great special occasion dessert.
Honey Roasted Carrots
Honey roasted carrots with butter, salt and pepper; these couldn’t be more simple! A small amount of butter makes the carrots rich, and blends with the honey to make the most addictive salty-sweet glaze.
Chicken Caesar Salad
Chicken Caesar salad is addictive! Tender sous vide chicken, crispy croutons, bacon, eggs and crunchy lettuce smothered in a classic creamy dressing.
How to Make Vanilla Extract
Learn how to make vanilla extract at home, using just two ingredients! It’s better, cheaper and much easier than you’d think.
Creme Caramel
Silky soft creme caramel custard is the ultimate make-ahead impressive dessert! Cook the custards sous vide style in a steam oven to avoid the need for a water bath.
Easy Turkey Salad with Noodles and Vietnamese Dressing
Got leftover cooked turkey or chicken? Turn it into this fresh, punchy and substantial salad with rice noodles, vegetables and my favorite Vietnamese chili and lime dressing.
Sous Vide Turkey Breast with Herbs and Garlic
For smaller holiday gatherings, or those where you want more than one meat centerpiece, try this simple turkey breast for easy carving, incredibly juicy meat and crispy golden skin.