Volume 10: Thanksgiving Prep and Planning for Steam Oven Cooks (+ Hasselback Potatoes)

I’m dedicating today’s newsletter, and the next, to how I approach holiday food planning.

We’ll cover Thanksgiving first, because well over half of our Insiders celebrate it, and then Christmas in a couple of weeks. I hope, even if you don’t celebrate either occasion, you’ll still find some useful little gems around cooking for big holiday events.