A Chinese style fast steamed fish recipe, with ginger, chilli and onions and finished with sizzling oil. This is quick, simple, healthy and unbelievably tasty.
Try these steam oven seafood recipes which go well beyond plain old steamed fish and show how fast and easy it is to cook amazing seafood at home with minimal fuss.
My Vietnamese steamed fish is flavored with soybeans, mushrooms, scallions and ginger for an aromatic and fresh take on whole steamed fish that’s far simpler than you’d think.
This spicy and salty sheet pan shrimp and broccoli is fast, healthy and packs a huge flavor punch!
This low-fuss dinner can be adapted to many types of fish. It’s a healthy and fast meal option which packs a delicious punch with an easy ginger miso dressing.
Cooked hot and fast in the steam oven, the crumb topping on this fish turns super crispy, hiding gorgeous tender flakes underneath. The sweet potato chips, with their golden, chewy edges, are perfumed with roasted garlic and herbs, and the whole lot is served with a cheat’s lemon mayonnaise for an easy crowd-pleaser of a dinner.
A one-pan fish dinner which checks all the boxes – healthy, speedy and minimal washing up, plus cooking instructions for both steam and combination steam ovens!