Lined Circle

Steamed Fish Recipe  with Ginger

Ready in 15 minutes!

To prepare this fast and easy steamed fish recipe, opt for white fish fillets such as tilapia, cod, sea bass, or snapper.

1

Prepare ginger, scallions, red chili, soy and spices.

2

Steam the fish fillet until almost cooked through.

3

Garnish the steamed fish with scallions, ginger, and chili.

4

Heat peanut oil until very hot.

5

Drizzle soy sauce and sesame oil over the steamed fish with ginger while heating peanut oil.

6

Pour hot peanut oil over the fish. Serve your steamed fish recipe immediately with rice. Enjoy the sizzling aromatics!

7