steam oven dinner
These oven baked meatballs with tomato sauce are so popular. Simplify a classic by using just one pan to cook everything, in either your conventional oven or steam oven.
Spinach and ricotta cannelloni is one of my all-time favourite vegetarian meals. I made it for years before I owned a steam oven, but it cooks faster and has better texture using combi steam. Make a double batch and freeze some for a no-prep dinner on a night when you’re too busy to cook.