Sous Vide Egg Bites
These Starbucks inspired Sous Vide Egg Bites are a great make-ahead breakfast. A batch will keep all week in the fridge, ready to heat and eat or grab and go.
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breakfast
How to stew fruit in a slow cooker or steam oven
Turning an abundance of seasonal fruit into stewed fruit is delicious, economical and easy. Here are my 2 favorite ways to stew fruit, ready to top your breakfast or mix into other recipes.
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Twisted Cinnamon Bread (Babka) with Honey Syrup
Twisted Cinnamon Bread nods to traditional European babka, but here it comes in the form of a giant cinnamon-roll-inspired loaf with honey syrup brushed over the top.
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Healthy Fruit Crumble (Conventional and Steam Oven Methods)
If you’re a crumble, crisp or cobbler fan, you’ll love my healthier, lower sugar version of this classic baked fruit dish with crispy, crunchy topping.
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Overnight Cinnamon Rolls (Conventional and Steam Oven Methods)
Sticky and soft, these cinnamon rolls can be prepared ahead to bake the next morning. Brilliant for low stress entertaining, they’re a favourite indulgent breakfast.
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Combi Steam Oven Banana Bread
My favourite banana bread baked in a combi steam oven. No refined sugar and a dairy free option. This is destined to be your new go-to banana bread recipe.
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Low Carb Pumpkin Bread
Low carb, easy to make and totally delicious (really). This grain free, dairy free, sugar free miracle is my new favourite steam oven breakfast – one I can feel virtuous and satisfied about even when I feed it to the kids, who think it’s cake.
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Steam Oven Spiced Apricot, Date and Seed Bread
Richly spiced, lightly seeded and not a sultana in sight. Just the way I like my fruit breads, and exactly the loaf you should try baking in your steam oven this weekend.
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Steel Cut Oatmeal (Porridge) in the steam oven
Struggling with nutritious breakfast inspiration? I’ve got you covered with a steam oven oatmeal recipe so good, you might never make it on the stovetop again.
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