Creamy Hummus
Creamy hummus is so easy to make at home that you’ll wonder why you’ve been buying it all these years! The secret is in perfectly cooked chickpeas, and I’m going to show you how to make it.
Just Steam
A collection of steam-only recipes for steam ovens. Whether you have a straight steam oven or a combi steam, there’s so much you can cook using steam that goes beyond fish or vegetables.
Creme Caramel
Silky soft creme caramel custard is the ultimate make-ahead impressive dessert! Cook the custards sous vide style in a steam oven to avoid the need for a water bath.
Moroccan Chickpea Salad
Hearty, earthy and packed with vibrant flavors, Moroccan chickpea salad can be prepared ahead for the ultimate meat free meal or side dish.
How to Cook Couscous in a Steam Oven
If you want to know how to cook couscous perfectly, turn to your steam oven! Fluffy, light and golden, you’ll never make it any other way.
How to Cook Chickpeas in your Steam Oven
How to cook dried chickpeas for creamy, perfectly textured pulses every time. Steaming chickpeas is the secret method to cooking the best chickpeas ever.
Individual Steamed Christmas Puddings
Steamed Christmas puddings are a British classic. These small versions have the same traditional fruity taste but cook faster. They make a pretty dessert or a lovely food gift.
How to sous vide steak in a steam oven
Sous vide cooking is very popular and steak is top of most people’s list when trying this method. Here are 3 different ways to sous vide a steak using a water bath or steam oven.
Steam Oven Sticky Date Pudding with Toffee Sauce
Steamed Sticky Date Puddings are a firm favorite and a great make ahead dessert option. The star of the show here is rich toffee sauce which gets poured over each pudding at the table.
How to Make Oatmeal in a Steam Oven
Steam oven oatmeal in single serves will change your mornings! This easy method makes the silkiest, simplest no-stir oatmeal or porridge while you get ready for your day.