Creamy Hummus
Creamy hummus is so easy to make at home that you’ll wonder why you’ve been buying it all these years! The secret is in perfectly cooked chickpeas, and I’m going to show you how to make it.
Sides
A collection of steam oven side dishes. These side dish recipes for vegetables, salads, breads and more will help you make the most of your steam oven for all sorts of recipes, not just the stars of the show.
Vegan Brussels Sprout Salad with Cranberries and Pecans
This ‘accidentally’ vegan salad is packed with shaved and roasted Brussels sprouts, chewy couscous, cranberries and toasty pecans. It’s hearty and absolutely outstanding.
Easy Homemade Stromboli
Homemade stromboli is so easy. Filled with melted cheese, ham and salami, this Italian-inspired roll is made simple with pizza dough.
Brussels Sprouts Casserole
Tender roasted Brussels sprouts smothered in cream, cheese and crispy breadcrumbs. You’ll never look at a Brussels sprout the same way again!
Homemade Caesar Dressing
Homemade caesar dressing is creamy, tangy and much easier to make than you think; you’ll never buy the store version again!
Puff Pastry with Ham and Cheese
Flaky, golden and made with only a small handful of ingredients, puff pastry with ham and cheese is the ultimate way to use leftover ham!
Crispy Roasted Potatoes
The best crispy roasted potatoes are much easier than you think! Follow my tips for glassy, crunchy, perfect roasted potatoes every time.
Moroccan Chickpea Salad
Hearty, earthy and packed with vibrant flavors, Moroccan chickpea salad can be prepared ahead for the ultimate meat free meal or side dish.
How to Cook Couscous in a Steam Oven
If you want to know how to cook couscous perfectly, turn to your steam oven! Fluffy, light and golden, you’ll never make it any other way.
Steam Oven Roasted Pear and Walnut Salad
With sticky sweet pears, roasted walnuts and tart cranberries, this salad is welcome on any table as a side dish. Turn it into a main meal by adding grilled chicken or poached eggs.